Philosophy

Wednesday, November 3, 2010

Italians

http://news.nationalgeographic.com/news/2010/11/photogalleries/101101-ibex-goats-dam-italy-bighorn-sheep-wyoming-science/#/goats-dam-wide_28160_600x450.jpgGoat-Dotted Dam

Photograph by Adriano Migliorati/Caters News
Cingino Dam isn't completely vertical, allowing ibex—such as these goats pictured in summer 2010—to gain some purchase.
Adapted to their perilous environment, Alpine ibex have evolved a specialized split hoof, whose cleft is wider than on any other split-hooved species, according to Smithsonian Magazine. The hoof also has a hard wall that can grab on to steep cliffs and a soft, rubbery inside that serves as a "stopper" when the animal is pushed forward by gravity, the magazine reported.
And because dams are usually built in steep canyons, Cingino's steep rock face is likely nothing novel for the mountain-dwelling ibex, according to Opperman. (See dam pictures.)
Sometimes reaching heights of 16,000 feet (5,000 meters), the herbivores spend their lives scrambling the European Alps' rocky and steep terrain, according to Caters news agency.
Published November 1, 2010



Gravity-Defying Goats

Photograph by Adriano Migliorati/Caters News
Using moves that would make any rock climber jealous, Alpine ibex cling to a near-vertical rock face of a northern Italian dam in summer 2010.
This and other pictures of the goats have been circulating online recently, particularly in emails claiming the animals are bighorn sheep on Wyoming'sBuffalo Bill Dam, the rumor-quashing website Snopes reported in September.
In truth, Adriano Migliorati snapped the pictures at the 160-foot-tall (49-meter-tall) Cingino Dam (see map of the region), the Italian hiker told National Geographic News via email. The goats are attracted to the dam's salt-crusted stones, according to the U.K.-based Caters news agency. Grazing animals don't get enough of the mineral in their vegetarian diets.
It's not far-fetched, though, to think such a scene could be photographed in theUnited States. For example, mountain goats could scale dams in the U.S. West, according to Jeff Opperman, senior advisor for sustainable hydropower at the U.S.-based nonprofit the Nature Conservancy.
Opperman, who called the Cingino pictures "mind-boggling," pointed out a picture of a Montana mountain goat doing an "incredibly acrobatic stretching maneuver to lick salt" in the November National Geographic magazine (eighth picture in this photo gallery).
"He is wedged up this sheer vertical cliff face, almost doing a yoga pose with four hooves splayed out there," he said. "It's the same concept [with the Italian goats]—these animals can overcome what looks like impossible topography to get what they want."
Opperman cautioned, though, that the Italian dam is rare, in that its rough masonry provides gaps that act as toeholds. The more common, smooth-concrete dams—such as Buffalo Bill Dam— would give goats anywhere in the world trouble, he said.
—Christine Dell'Amore
Published November 1, 2010

Wednesday, October 20, 2010

Descending


 







Mount










Mountain Goats










Goats in tree all eaten up








Tasty

Goat on Cliff

Goat Yelling Like A Man

The Talking Goat

Newborn Pygmy goats "dancing"! (day two)

Pygmy Goat Happy Dance

Fainting Goats

Fainting Goats

Fainting Goats - Very Funny

16 Goats In A Tree

Mountain Goat

Friday, October 15, 2010

Why be a Vegetarian?

Give up meat to save the planet .

Give up meat to save the planet because Methane is 23 times more powerful than carbon dioxide as a global warming gas.

People will need to consider turning vegetarian if the world is to conquer climate change, according to a leading authority on global warming, Lord Stern.

“Meat is a wasteful use of water and creates a lot of greenhouse gases. It puts enormous pressure on the world’s resources. A vegetarian diet is better.”

Direct emissions of methane from cows and pigs is a significant source of greenhouse gases. Methane is 23 times more powerful than carbon dioxide as a global warming gas.

Lord Stern, the author of the influential 2006 Stern Review on the cost of tackling global warming, said that a successful deal at the Climate Change Conference in Copenhagen in December would lead to soaring costs for meat and other foods that generate large quantities of greenhouse gases.

He predicted that people’s attitudes would evolve until meat eating became unacceptable. “I think it’s important that people think about what they are doing and that includes what they are eating,” he said. “I am 61 now and attitudes towards drinking and driving have changed radically since I was a student. People change their notion of what is responsible. They will increasingly ask about the carbon content of their food."